Oven baked Atlantic Cod

 Ingredients:

• 1 chain pack Atlantic Cod (4x5oz fillets)
• Salt
• Black pepper
• 1 sliced lemon (1 more if you want to decorate the plate)
• 2 minced garlic cloves
• 2 sprigs thyme
• 1 box of cherry tomatoes (about 20 pieces)
• 2 tablespoons chopped parsley, for decoration.
• 4 tablespoons olive oil (need more on the baking dish)

Directions:

• Preheat oven to 400°fahrenheit
• Season cod with salt and pepper
• Mix olive oil, cherry tomatoes, lemon slices, garlic, and thyme together in a bowl.
• Brush oven dish with olive oil. Pour the mix from to bowl into the dish and also put the cod fillets in.
• Bake for 15 minutes.
• Serve garnished with parsley and lemon if you like.