20190827_154815
IMG-1993
IMG-2007
Ingredients and heating method
Nutritional facts
SKU: 251-2 Availability: not in Stock

Salmon Fish Treats

Gluten-Free · Egg-Free · Flash Frozen · High-Quality · No additives · Non-GMO · No MSG

18 oz (each pack containing 6 fish treats)

Total Weight: 18 oz /510g

 

Description

  • Gluten-Free
  • Egg Free
  • Non-GMO
  • No MSG
  • Flash Frozen
  • No Additives

Our Salmon cakes contain 60% Atlantic Salmon and 20% vegetables.

Our Salmon cakes are prepared and cooked in an Icelandic family-owned kitchen that only uses top of the line materials. They are a part of our Fish Treats that are our no additives products. The treats are extremely healthy and convenient to heat up whenever you want a nutritious meal. On top of that, they are incredibly tasty and loved by kids!

Our Atlantic salmon is raised in the pure waters in Iceland and we make sure that there are no additives given to it. So, there are no growth hormones or antibiotics and no genetic modifications. It is 100% traceable and a part of responsible farming.

We are proud to offer a pure high-quality product with no additives whatsoever.

 

Additional information

Product Code

5694230313075

Product Packaging

Quality skin pack packaging weighing 18 oz/510gr and containing 6 individual fish cakes.

Product Weight

18 oz/510g

Storage Temperature

-0.4°F or lower (-18°C)

Country of Origin

Iceland

Cooking Instructions

OVEN:
Heat the oven to 360°F, place the fish cakes on an oven tray and heat for 16-20 minutes (if completely frozen).

MICROWAVE:
Heat for 3-4 minutes on high (if completely frozen).

A FRYING PAN:
Defrost the fish cakes and heat them until they are heated throughout.

STEAM HEATING:
Defrost the fish cakes, place on a rack in steam for 10 minutes.

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